Traditional Vegetarian Lasagna
Description
You don't have to be a vegetarian to love this version of our lasagna. Made with layers of pasta, freshly grilled eggplant, zucchini, red capsicum, mozzarella and our homemade vegetarian sauce, it will satisfy vegetarians and meat-eaters alike!
Picture shows single 400g serve.
Ingredients
Pasta sheets, eggplant, zucchini, red capsicum, mozzarella, parmesan, cream, vegetarian sauce
Nutritional Information
|
Vegetarian Lasagna |
100g |
400g |
|
Energy |
541kj (129 cal) |
2164kj (516 cal) |
|
Protein |
5.2g |
20.8g |
|
Fat- Total |
5.8g |
23.2g |
|
-Trans Fat |
<0.1g |
<0.1g |
|
-Saturated |
2.3g |
9.2g |
|
Carbohydrate |
12.8g |
51.2g |
|
Sugars |
3.3g |
13.2g |
|
Sodium |
260mg |
1040mg |