
Family Size Traditional Vegetarian Lasagna (VEG)
Description
You don't have to be a vegetarian to love this version of our lasagna. Made with layers of pasta, freshly grilled eggplant, zucchini, red capsicum, mozzarella and our homemade vegetarian sauce, it will satisfy vegetarians and meat-eaters alike!
Picture shows single 1.8kg serve. Serves 4-6 people.
Ingredients
Pasta sheets, eggplant, zucchini, red capsicum, mozzarella, parmesan, cream, vegetarian sauce
Nutritional Information
Vegetarian Lasagna |
100g |
300g (serving size) |
Energy |
541kj (129 cal) |
1623kj (387 cal) |
Protein |
5.2g |
15.6g |
Fat- Total |
5.8g |
17.4g |
-Trans Fat |
<0.1g |
<0.1g |
-Saturated |
2.3g |
13.57g |
Carbohydrate |
12.8g |
40.71 |
Sugars |
3.3g |
9.9g |
Sodium |
260mg |
780mg |